Habitat
Joe Pye Weed is a North American native perennial herb found in moist woods and meadows from southern Canada to Florida and west to Texas.
Cultivate from seed or root separation, with partial shade to full sun in
rich alkaline soil. Growing to a height of about 12 ft. it makes a handsome addition to any garden or as a privacy border. The sturdy, hollow, purple stems are covered with whorls of 4 to 8 dark green, lance shaped, and serrated leaves, up to 1 foot long. Atop each stem is a rose pink to whitish domed cluster of flowers, about 1 foot in diameter, blooming in August and September. The root is woody, thick and purplish brown with cream colored flesh. Gather leaves anytime and entire plant in full bloom. Dig roots after frost.
Properties
The entire plant is used as an alternative medicine with the roots being the strongest part. Crushed leaves have an apple scent and are dried then burned to repel flies. Infuse dried root and flowers for a diuretic tea
to relieve kidney and urinary problems. Tea is used to induce sweating and break a high fever. Also useful for rheumatism, gravel (gallstones), and dropsy (fluid retention).
Folklore
The plant is named after an American Indian named Joe Pye, who was said to have cured typhus with it. Some Native American tribes still consider Joe Pye Weed to be an aphrodisiac.
Recipes
Root tea: To 1 pint boiling water add 1 oz. dried rootstock steep for 30
min. take in ˝ cup doses 4 or 5 times a day.
Flower tea: To 1 cup boiling water add 1 tsp. dried flowers steep for 10
min. drink 1 to 3 cups a day.
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